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Pomegranate Poached Pears Simmer 1 cinnamon stick, 4 c. pomegranate juice, 6 peeled, halved, and cored pears, and 1/4 c. sugar in 4-quart saucepan until pears are tender (15 to 25 minutes). Serve with sour cream and a sprig of mint. Serves 6 More from Good Housekeeping 15 Slimming Superfoods to Try This Summer 11 Surprising Foods That Are Bad For Your Health

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